GolfHos

I seriously never thought the choices I made from the ages of 17-21 would come back to haunt me at 40+.

I'm not sure the Obsidian Stout is the answer, or has answers, but there are three of them and they are cold and they call to me.

Act of God rain these past two days, seriously torrential hate it.

Christmas, hate it, don't know why.

I smacked my head on a frickin' Chevy Lumina.

Not too into working for people half my age.

Mini rant over, how are you, got any beefs.

ain't that the truth. i'll start my own thread. ;)

My wife, who refuses to work full time, wants to tell me how to search for/get a new job.

Why when you have a "talk" with one of your employees about his attendance decide the next day that it is "OK" to hide at his desk while the rest of us are running around the factory fixing broken tools?

BEING LATE FOR THE SECOND GODDAMN DAY IN A *fudge*IN' ROW!!!

 >:( >:(

*fudge*in' snow.

Damn.  So true.  I think people were trying to warn me then, too, but I was too stubborn to listen.

Hell, I regretted at 21 the choices I made at 17. 

Got my second paycheck today.

I seriously know two illegal aliens working under the table who are making more than me.

[sm_devil]

I hear it does pay well.
If you're into that sorta thing.  It's not for everybody.

I have had a stiff elbow for the last week, and I felt a few little pains in it last time I played golf.
Well it hurt like hell today at golf, I think I might have tennis/golf elbow.

I have a high intensity, low impact, recumbent indoor aerobic regimen that can take care of that for you.

He's used that line on me, Clive, Spacey, ....hell everyone. Cept maybe Eagle and Torp.

Been doing a lot of country driving this past week.... I'm starting to hate people who drive at 100 kph in a 100 kph zone in the fast lane... "Come on Nancy the *goshdarn* accelarator is the pedal on the right!!"

When you go to make a grilled cheese sangwich and there's mold on the extra sharp cheddar.

Serves you right for using that kind of cheese to ruin an American classic.  My guess, however is you need that fungus to detail the features in Mary's face.  Can't get that from individually wrapped slices.

mmmm  64 slices of American cheese.    Homer!  Did you stay up all night eating cheese?

I concur.. When you go to make a grilled cheese sangwich and there's mould on the extra sharp cheddar.

(http://upload.wikimedia.org/wikipedia/en/6/66/Bob_mould_mccarren_park_pool.jpg)

I'm currently not enjoying being out of the office for any length of time. After last week and two days this week I have some 500 emails in my inbox that I need to attend to [sm_devil]

Bob Mould [sm_thumbsup2]

The mold doesn't eat much. Just scrape that *feces* off, and you're good to go.

Extra sharp cheddar doesn't last that long here, but that's what my grandpa used to say.

What is a little bit of mould, its just a little bit of extra penicilin, and I am sure that a few guys around here could use it. :P ;D ;D ;D ;D ;D

(http://www.foodsaver.com/images/international/Vac360_lg.jpg)

That would have been very handy when we did our own processing this year.

Hotel internet connectivity that drops you off just as you press send on that 5 paragraph ass chewing email you spent 40 minutes composing for that slacker vendor....