GolfHos

What is the best sandwich in America?
http://today.msnbc.msn.com/id/20778329/

 :o i wouldn't eat any of those
 :o  :sad3:

I tried said sandwich from said store, and it was just OK. The oyster po' boys from Acme were much better.

IMHO, the best sandwich in the Bay Area is made at Little Lucca in South San Francisco (http://www.littlelucca.com/). The place looks like a little shack off of El Camino Real, but the sandwiches are amazing. They offer about 30 different kinds of meat and have their own garlic and/or jalapeno spread that gives the sandwich a real kick.

 [sm_disgust] On their list.

I'm not really a big samich guy.  Some sort of roast beef grilled or panini type deal is good enough for me.

I thought you really like a wishwich.

There is a new little deli just up the street, run by a pleasant scooter-driving lesbian (read 'urban green'), that offers an absolutely wicked pancietta arugula parmesian sandwhich on a fresh baguette. 

OMFG!!!!!  That is the best sandwich I've ever had in my life!!!

(I got a serious problem about going all the way to northern california for a lobster sandwich with NO butter [sm_shock] [sm_disgust] :P)

LOL  Forgot about that one.  ;D

Did you mean "no mayo"?

Of course, with that one you'd have to share. :D

mmmmm...when I read it, I could have sworn it said 'no butter'...nevertheless, I stand by my initial mischaracterization

1. The muffuletta

GAME OVER. Never had Central's, but I've had a few different versions.

The secret's in the relish, which can be duplicated at home fairly easily.

There is this small hole in the wall place in Dayton, Ohio.  Called Charlie's Import Foods.  Sort of a carry out, deli, lunch made to order kind of place.

Rare roast beef on dark pump rye, hot pepper cheese, spicy mustard, chopped onion, raw horseradish, and the denoumount, sauerkraut.  $2.95 to go only.  To die for.  I swear, to die for.

It is called the 'Jeff Special'.  I'm thinking of asking for thick sliced pepper bacon to be added the next time. ;D

I'm pretty easy going, I will appreciate any sandwich, as long as somebody else makes it fore me!! ;D
Russell will eat bread and sandwiches until they come out of his ears!!!!!  Trust me, he is not fussy!! ;D

I'm with Aske & stroh on the list.   [sm_disgust]

I think my favorite sandwich is a basic BLT, with lots of mayo and home-grown tomatoes.

Only two things money cain't buy.  That's true love, and home grown tomatoes.    :drool:

Yeah, it's easy to fall in love with a girl that has a nice set o' home grown tomaters.

I prefer fruits from the Cucurbitaceae family.

LMAO   ;D ;D  Agreed.


although I did have to look it up.

I like sangwiches.

My "San Francisco special." 

One slice of cinnamon raisin bread, toasted.  Topped with deli turkey and ham, then with fresh steamed broccoli, and then ladled with Montery Jack cheese sauce. 


Now THAT'S a sammich.  MMMMmmmmm.

cimmamon raisin toast with broccoli!!!!!!! [sm_disgust] [sm_disgust].......................I never heard of that combination! [sm_shock]

thEnF_ng-so

[sm_pod]

Having never eaten any on the list, I submit.....

The Maple Spiced Pork Loin from McGurk's http://www.mcgurks.com/index.html.  Maple spiced pork loin, per the namesake, apple wood smoked cheddar, Guinness onions, on a toasted sourdough baguet.  Add a few condiments and you're in sandwich heaven  :drool:

gwad that sounds good.

Agreed.  That might be our winner.

I'm sportin' a serious McGurk just thinking about it.

Calamari steak sandwich from Tommy's Bar and Grill in old town Pinole, CA...BEST SANDWICH EVER.

It's good, I promise.  But if you can't handle the cinnamon raisin bread, you could substitute sourdough bread, and it'd be more worthy of being called "San Francisco," I suppose, since there is a lot of great sourdough in San Francisco.